If you love fruit cake, you should try this. It's packed with fruits and nuts bound together in semolina flour. It is cured for at least a month with Brandy. Upon maturation, you'll get the aromatic fruity smell of brandy, from the cake. Gift Ideas:
Fruit cake is covered with homemade fondant icing (no almond essence used) and decorated with sugarpaste a poinssetia.
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